Search Results (19,453 found)
cooking.nytimes.com
The word “sage” is derived from the Latin word salvia, which means “safe, whole, healthy.” In ancient times, sage was viewed as a medical cure-all, at once a diuretic, an antiseptic and a tonic for digestive disorders, liver trouble and headaches; small wonder the plant maintained a premier spot in the herbal apothecary throughout the Middle Ages Of solid character and haunting flavor, sage does better with robust, earthy peasant fare rather than with more refined cuisine It pairs perfectly here with potatoes and stands up well to garlic
The word “sage” is derived from the Latin word salvia, which means “safe, whole, healthy.” In ancient times, sage was viewed as a medical cure-all, at once a diuretic, an antiseptic and a tonic for digestive disorders, liver trouble and headaches; small wonder the plant maintained a premier spot in the herbal apothecary throughout the Middle Ages Of solid character and haunting flavor, sage does better with robust, earthy peasant fare rather than with more refined cuisine It pairs perfectly here with potatoes and stands up well to garlic
www.allrecipes.com
Lime is the sublime undercurrent in the honey-mustard-mushroom sauce that glazes these finger-licking baked ribs.
Lime is the sublime undercurrent in the honey-mustard-mushroom sauce that glazes these finger-licking baked ribs.
Ingredients:
pork spareribs, onion, garlic, mushrooms, olive oil, red wine vinegar, honey, lime juice, mustard, salt, soy sauce, water, chili sauce
www.foodnetwork.com
Get The Crab Rangoonies Recipe from Food Network
Get The Crab Rangoonies Recipe from Food Network
www.allrecipes.com
This is the easiest marinade I have ever used, and one of the most popular with my family. This recipe also works well with any cut of chicken--thighs, legs, etc.
This is the easiest marinade I have ever used, and one of the most popular with my family. This recipe also works well with any cut of chicken--thighs, legs, etc.
www.foodnetwork.com
Get Crispy Soy Roasted Kale Chips Recipe from Food Network
Get Crispy Soy Roasted Kale Chips Recipe from Food Network
cooking.nytimes.com
You may think you don't have the time to marinate meat before grilling it, but it's time-consuming only if you think a marinade has to tenderize As far as I'm concerned, there are only two goals in marinating: to add flavor and to promote browning and crispness Neither of these requires long soaking, although dunking the meat while the grill heats contributes to a slightly greater penetration of flavor
You may think you don't have the time to marinate meat before grilling it, but it's time-consuming only if you think a marinade has to tenderize As far as I'm concerned, there are only two goals in marinating: to add flavor and to promote browning and crispness Neither of these requires long soaking, although dunking the meat while the grill heats contributes to a slightly greater penetration of flavor
www.foodnetwork.com
Get Sticky Honey-Soy Chicken Wings Recipe from Food Network
Get Sticky Honey-Soy Chicken Wings Recipe from Food Network
Ingredients:
olive oil, butter, honey, chicken wings, soy sauce, ginger, cilantro leaves, cloves, lemon
www.delish.com
Honey and soy make these sautéed carrots pleasingly sweet and salty, with a rich golden brown color around the edges.
Honey and soy make these sautéed carrots pleasingly sweet and salty, with a rich golden brown color around the edges.
www.allrecipes.com
Grilled pork chops brushed with a honey-soy sauce mix are served with grilled slices of sweet onion. There's no marinating time for the sauce, you just mix it and brush it on.
Grilled pork chops brushed with a honey-soy sauce mix are served with grilled slices of sweet onion. There's no marinating time for the sauce, you just mix it and brush it on.
www.foodnetwork.com
Get Jicama Tacos Recipe from Food Network
Get Jicama Tacos Recipe from Food Network
Ingredients:
cloves, orange, onion, flank steak, beer, soy sauce, lime juice, cilantro, serrano chiles, green onion, jicama