Search Results (676 found)
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A rich, chewy, nutty, dark chocolate taste that's more than just bittersweet.
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Get Egg "Barley": Farfel Recipe from Food Network
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This version is the regional specialty at its finest. This lovely brown-sugar-and-egg mixture sets like pumpkin pie! Serve in a pool of thick cream, which is the perfect complement to the rich, sweet dessert.
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These delicately-spiced, rose-scented cookies are the perfect treat for Passover since they contain no flour. They are nutty and rich, slightly chewy with a crunchy exterior. Pistachios or almonds can be substituted for the walnuts.
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Zimtsterne, cinnamon-spiced German star cookies, are always a hit, especially for Christmas.
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This basic recipe can be used to make one of two designs.
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Finally, a pumpkin cookie you can roll out and cut with cookie cutters.
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An easy creamy cheesecake made with brown sugar and chocolate chips. Super yummy!
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When entertaining guests on special occasions, don't forget that you're putting on a show with the food. And, when it comes to starchy side dishes, these potatoes are a great way to express flair for the dramatic.
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Sweet, thick and full of cherries, this pie is irresistible. The filling is whipped up from a classic combination of canned sour cherries, sugar, flour, and almond flavoring.
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This earthy porcini mushroom fried rice showcases porcinis multiple ways: sautéed, raw, in a dried porcini spice powder, and in a rich aioli. Balsamic-glazed...