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Packed with savory flavor and a great source of lean protein, this simple pork dish comes alive with herbs, apples, mushrooms and the creamy goodness of mushroom soup.
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Cauliflower Pasta Bake with crispy, crunchy Ritz cracker topping! It's like grown-up mac and cheese. Made with roasted cauliflower, onions, Parmesan, and Gouda. So good!
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Roasted potatoes, mushrooms, and sweet onion are tossed with a sweet balsamic vinaigrette and smoky bacon in this German-inspired potato salad.
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A German dish, these are sweet dinner rolls stuffed with ground beef, onion, and cabbage. A great alternative to the Finnish pasty!
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This buttermilk cornbread is thick with creamed corn, Cheddar cheese, fresh onion and jalapeno pepper. A melted Cheddar crust tops it off.
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This colorful salad of roasted asparagus and green beans with cherry tomatoes, onion, and fresh parsley is delicious served warm or cold.
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This potato, chorizo, and kale soup has a hint of cream for a warm and comforting soup. Garnish with green onion!
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Roasted tomatoes with onion and herbs are served warm atop tender lettuce leaves with shaved Parmesan cheese in this terrific salad.
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Chicken breasts, rice, French onion soup mix, and cream of mushroom soup are all you need to make this easy chicken and rice casserole.
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Zucchini, bell pepper, and celery are marinated in a onion soup mix-based dressing for a flavorful salad sure to please a crowd.
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Charred eggplant sauteed with tofu in a sauce made with blended chile peppers, garlic, cilantro, onion, and lime juice. Serve with steamed rice.
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Chewy, buttery, whole-grain kamut slow-cooked with blue cheese, mushrooms, and onions.