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This recipe is by Dorie Greenspan and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Southern Cornbread Recipe from Food Network
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Get Southern Cornbread Recipe from Food Network
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Perfectly hard-boiled eggs are mashed, then mixed with mayonnaise, Dijon mustard, celery, and dill pickle relish, for a creamy egg-salad-sandwich filling.
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Get Sole Almondine Recipe from Food Network
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Get Baked French Toast with Blueberries Recipe from Food Network
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Get Scalloped Corn Recipe from Food Network
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Get Lemon Grass Parfait with Warm Pineapple Salsa Recipe from Food Network
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Slices of Bartlett pears baked into this chocolate tart make for a beautiful presentation and a delicious flavor combination.
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This omelet, made with asparagus, green pepper, ham steak, and Provolone cheese, is a unique twist on breakfast and great for the keto diet.