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Get a double dose of greens from this light, springtime soup.
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Michael Bras purees this lush mushroom soup with bread toasted to a dark brown to thicken the texture and deepen its flavor.
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A classic French onion soup recipe, made with long-cooked onions and beef broth, and gratinéed with a baguette toast, Gruyère, and Parmesan cheese.
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This kale soup recipe with beans and tomato is quick, easy, and delicious.
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Chilled coconut milk and honeydew with an infusion of mint and melon liqueur make a delightful start to a meal. Serve in a chilled soup cup and garnished with a sprig of peppermint.
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Best use I have ever found for left over ham! Be sure to save the pan drippings and chill them so you can remove the fat leaving behind the good tasting juices that flavor the soup broth so well.
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Get Raffy's Quinoa and Ceci Soup Recipe from Food Network
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Simple and satisfying, a hot bowl of chicken broth becomes a hearty meal when served with easy-to-make chicken meatballs.
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Bite-sized pieces of chicken breast are simmered in chicken stock with carrots, celery, and white rice.
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Transform your leftover turkey into a classic turkey and rice soup that's perfect on cold evenings.
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Serve chilled for a summer treat.
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Everyone loves chicken soup, potato soup, and cheese, right? Why not combine them into a cheesy chicken potato soup, as in this recipe?