Search Results (15,085 found)
Cucumber, Tomato and Red Onion Salad
Cucumber, Tomato and Red Onion Salad
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Ingredients: red onion, cucumber, tomatoes, lemon juice, olive oil
Restaurant Style Red Beans and Rice
Restaurant Style Red Beans and Rice
www.allrecipes.com
Believe it or not the secret to many bean dishes is lard. Red beans are simmered, slowly, with ham hock. Then the beans and meat are processed in a food processor with spices and lard. The beans are reheated and served over rice.
Ingredients: beans, smoked ham, water, rice, onion powder, garlic salt, red pepper, salt, black pepper, lard
Pickled Red Onions and Fresno Chiles
Pickled Red Onions and Fresno Chiles
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Ingredients: white vinegar, lime juice, orange juice, brown sugar, fresno chiles, red onion
Red Snapper with Fava Bean Puree
Red Snapper with Fava Bean Puree
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Ingredients: chicken stock, fava beans, mint leaves, snapper
Marinated Yuca with Pickled Red Onions
Marinated Yuca with Pickled Red Onions
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Ingredients: yuca, white vinegar, lime juice, orange juice, olive oil, cloves, red onion, parsley leaves
Island Frydays Spicy Escovitch Red Snapper
Island Frydays Spicy Escovitch Red Snapper
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Ingredients: snapper, pimento, scotch bonnet, carrots, onion, white vinegar
Nigel's Simple Salmon Glaze
Nigel's Simple Salmon Glaze
www.allrecipes.com
This salmon glaze combines prepared BBQ sauce with grainy mustard, white wine, soy sauce, and maple syrup for a nicely balanced flavor.
Ingredients: salmon, barbeque sauce, mustard, white wine, soy sauce, maple syrup
Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraiche
Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraiche
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Ingredients: mushrooms, filets, flank steak, thyme, butter, red wine, half and half, milk, asparagus, prosciutto, white wine vinegar, potatoes, cloves, shallots, creme fraiche, chives, lemon
Classic Marinara Sauce Recipe
Classic Marinara Sauce Recipe
cooking.nytimes.com
Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients All the tricks to a bright red, lively-tasting sauce, made just as it is in the south of Italy (no butter, no onions) are in this recipe Use a skillet instead of the usual saucepan: the water evaporates quickly, so the tomatoes are just cooked through as the sauce becomes thick
Ingredients: pasta, san marzano, olive oil, garlic, red pepper flakes, salt, oregano
Beef, Broccoli Rabe, and Provolone Panini
Beef, Broccoli Rabe, and Provolone Panini
www.delish.com
This is a stellar combination of juicy roast beef with bitter broccoli rabe and melty provolone cheese.
Ingredients: broccoli rabe, olive oil, garlic, anchovy, red pepper, beef tenderloin, peppadew peppers
Bourbon Creamed Corn Recipe
Bourbon Creamed Corn Recipe
www.chowhound.com
Can you improve creamed corn? In a word, yes!
Ingredients: butter, shallots, garlic, red bell pepper, corn kernels, heavy cream, bourbon, scallions
Sailor Clams
Sailor Clams
www.allrecipes.com
This delicious Galician dish of steamed clams in a saffron-infused white wine sauce is very common here in Spain. I give you my mom's variation, you will love it!
Ingredients: cherrystone clams, olive oil, garlic, onion, dry white wine, saffron threads, red pepper flakes, vegetable bouillon, flour, water, parsley