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Chocolate cupcakes are topped with ice cream and fudge frosting to make individual ice cream cakes. Try it with your favorite flavor of cake, ice cream, or frosting. The combinations are endless!
Chocolate cupcakes are topped with ice cream and fudge frosting to make individual ice cream cakes. Try it with your favorite flavor of cake, ice cream, or frosting. The combinations are endless!
www.foodnetwork.com
Get Blueberry Muffins Recipe from Food Network
Get Blueberry Muffins Recipe from Food Network
www.delish.com
Feast your eyes on the Aunt Sassy, a pistachio cake with honey buttercream, presented by Baked, a pair of rustic-chic bakeries owned by Matt Lewis and Renato Poliafito in Brooklyn, New York, and Charleston, South Carolina.
Feast your eyes on the Aunt Sassy, a pistachio cake with honey buttercream, presented by Baked, a pair of rustic-chic bakeries owned by Matt Lewis and Renato Poliafito in Brooklyn, New York, and Charleston, South Carolina.
Ingredients:
pistachios, cake flour, flour, baking powder, salt, baking soda, butter, vegetable shortening, sugar, vanilla, eggs, water, egg whites, cream of tartar, milk, honey
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Yellow cake mix is the secret to the success of these yeasted cinnamon buns. They make a rich, sweet breakfast treat.
Yellow cake mix is the secret to the success of these yeasted cinnamon buns. They make a rich, sweet breakfast treat.
Ingredients:
yeast, water, yellow cake mix, flour, eggs, vegetable oil, salt, butter, sugar, cinnamon, confectioners sugar, vanilla, milk
www.simplyrecipes.com
Apple Honey Cake! Made with almond flour, eggs, honey, apples, and spices. Grain-free, gluten-free, and dairy-free. Make it a day ahead or whip it up at the last minute!
Apple Honey Cake! Made with almond flour, eggs, honey, apples, and spices. Grain-free, gluten-free, and dairy-free. Make it a day ahead or whip it up at the last minute!
Ingredients:
almond flour, cinnamon, nutmeg, salt, eggs, honey, oil, smith apple, powdered sugar, almond milk, almonds
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Maraschino cherries and chocolate chips are folded into this prize-winning 3-layer Black Forest cake sure to be a crowd-pleaser at a party.
Maraschino cherries and chocolate chips are folded into this prize-winning 3-layer Black Forest cake sure to be a crowd-pleaser at a party.
Ingredients:
chocolate cake, chocolate pudding, eggs, water, vegetable oil, cherries, chocolate chips, heavy whipping cream, sugar, cream of tartar, cherry
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Whenever I make these, they are a big hit. DELICIOUS!
Whenever I make these, they are a big hit. DELICIOUS!
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Make these buttery crescent rolls the day before you want to bake them, and let them rise overnight. The dough may be kept for 2 weeks in the refrigerator, so you can have fresh rolls whenever you like.
Make these buttery crescent rolls the day before you want to bake them, and let them rise overnight. The dough may be kept for 2 weeks in the refrigerator, so you can have fresh rolls whenever you like.
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This dessert recipe came from a friend from England. It is delicious and elegant looking layered in a trifle bowl or individual dessert glasses.
This dessert recipe came from a friend from England. It is delicious and elegant looking layered in a trifle bowl or individual dessert glasses.
Ingredients:
cake, strawberries, sugar, blueberries, bananas, orange juice, vanilla pudding, milk, heavy whipping cream, almonds, cherries
cooking.nytimes.com
This recipe is by Corby Kummer and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Corby Kummer and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Food historians may differ about the origin of red velvet cake, but one thing is certain: The cupcakes have gained widespread popularity in recent years.
Food historians may differ about the origin of red velvet cake, but one thing is certain: The cupcakes have gained widespread popularity in recent years.
Ingredients:
cake flour, cocoa, salt, sugar, vegetable oil, vanilla, buttermilk, baking soda, white vinegar, eggs
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Use 2-cup mason jars for these pretty make-ahead summertime desserts. Choose a dry or cream sherry, or replace with limoncello instead. This recipe can easily be doubled.
Use 2-cup mason jars for these pretty make-ahead summertime desserts. Choose a dry or cream sherry, or replace with limoncello instead. This recipe can easily be doubled.
Ingredients:
water, lemon juice, sugar, dry sherry, cake, mascarpone cheese, lemon curd, lemon, raspberries, chocolate, whipped cream