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This easy recipe cooks a whole chicken along with veggies in a slow cooker for a flavorful and simple chicken soup; add noodles or rice before serving.
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Get Chayote Slaw with Avocado and Cilantro Dressing Recipe from Food Network
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A refined sherry cocktail recipe created by former CHOW columnist Jordan Mackay.
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Tangy Gorgonzola, fresh basil, and a dash of onion enrich the flavor of luxurious ground sirloin burgers.
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Get Red Curry Chicken Wontons with Plum Sauce Recipe from Food Network
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I use a perforated grill pan to cook sliced onions and other vegetables on the grill They’ll have a nice charred flavor and be just soft enough if you cook them before you put them on the pizza.
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This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Jumbo Pico Recipe from Food Network
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Using fresh pineapple, mango, cilantro, lime juice and onion, this is a delightfully fresh salsa with a slight kick. This salsa is fairly mild, although the onion does pack some punch. You can add some fresh jalapeno or other pepper if you want it more spicy.
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Butternut squash strips are roasted with garlic and thyme creating squash fries perfect for the Thanksgiving table.
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Get Cedar Plank-Grilled Salmon with Cilantro Pesto Recipe from Food Network