Search Results (3,674 found)
cooking.nytimes.com
Here’s a cocktail that’s both a tribute to my mother (who loved whiskey sours laced with amaretto) and to my favorite flavors of the Christmas season: clementines, cinnamon and cloves Juice the clementines a day in advance to save yourself some trouble on the holiday.
www.chowhound.com
Enjoy this simple bulgogi recipe with ingredients and easy step-by-step directions from Chowhound.
www.allrecipes.com
This dark sweet brine, enriched with maple syrup and whiskey, can be used on any kind of poultry and pork. It gives a sweet, maple flavor to meats.
www.allrecipes.com
This easy ham cooks in a sweet glaze made of maple syrup, apple cider, orange peel, cloves, and other warming spices.
www.foodnetwork.com
Get 5 Taste Lime Slime Garnished with Mad Rocks Recipe from Food Network
www.foodnetwork.com
Get Salted Caramel Cupcakes with Pecan Coconut Brittle Crumble and Caramel Swiss Buttercream Recipe from Food Network
www.foodnetwork.com
Get Michele Albano's Maple Pumpkin Pie with Pecan Streusel Recipe from Food Network
www.foodnetwork.com
Get Stuffed French Toast with Pickled Peaches and Bourbon Caramel Recipe from Food Network
www.foodnetwork.com
Get Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest) Recipe from Food Network
www.chowhound.com
This make-ahead recipe for breakfast toad in the hole has breakfast sausage, a cornmeal batter, and maple syrup all cooked in one skillet.
www.foodnetwork.com
Get Frozen Mochas Recipe from Food Network
www.delish.com
Spritz cookies are buttery Scandinavian sweets made by forcing ("spritzing") dough through a press, creating fun shapes.