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Pastel de tres leches is a famous Mexican cake made with 3 different kinds of "milk" - sweetened condensed milk, evaporated milk, and cream.
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It’s as if carrot cake and apple cake decided to get together and have babies. These apple carrot cupcakes are the best of both, and the cream cheese frosting is amazing!
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In this recipe for a homemade birthday cake, tender yellow cake pairs with slightly bitter chocolate frosting for a classic combo.
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Don’t be scared off by the dozen eggs, this gluten free cake recipe makes enough cake for a large crowd, so they are divvied up in numerous servings.
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Pumpkin puree is the key ingredient in this moist bundt cake topped with a luscious rum-cream cheese glaze. It will give any pumpkin pie a run for its money!
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Green tea and azuki bean Bundt® cake is a moist and delicious addition to brunch with a hint of green in every bite.
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A sweet, citrusy cake made with kosher-for-Passover ingredients.
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A wonderful holiday dessert filled with holiday flavors!
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Get Lemon Pound Cake Pudding with Hot Toddy Sauce Recipe from Food Network
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This 3-layer food processor carrot cake with pineapple and walnuts is spread with a tangy cream cheese-based lemon buttercream frosting.
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Get Toasted Coconut Cake With Coconut Filling and Buttercream Recipe from Food Network