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Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids--big and small. Serve as part of a BBQ or on a bed of couscous and golden raisins.
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Marinated duck breast and water chestnuts are wrapped in bacon and broiled to perfection in this tasty appetizer.
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Get Vivien's Favorite Shrimp Recipe from Food Network
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Using both carrot and zucchini gives this tasty 3-layer cake covered in walnut cream cheese frosting extra moisture and a unique flavor.
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We tried a couple of recipes; this was voted the best! The Gruyere gives a very sweet and nutty flavour to the fondue, the sharp Cheddar makes it tangy, and the Emmentaler blends it all. Cooking the flour first helps the mixture not to be so pasty and powdery.
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This is an old fashioned sponge cake with a lemon flavor.
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These Swedish 'dreams' are browned-butter cardamom cookies, each topped with a blanched almond.
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This recipe is a basic bar cookie recipe that you can add your favorite chocolate covered candy bars to.
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This Southern sawmill gravy is vegetarian because it's made without sausage, and it's flavored with rubbed sage and fresh black pepper.
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Perhaps the most ubiquitous of all UK comfort foods, crisp, tender fish and chips are traditionally accompanied by sea salt and vinegar.
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Your house will be filled with the aromas of the holidays when you bake this deliciously, buttery bread.
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Smoky chipotle chiles give these double chocolate cookies a little kick.