Search Results (821 found)
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A quick and easy grilled fruit cocktail with muddled mint leaves and grilled peach with ginger ale and bourbon is a perfect summer cocktail.
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This recipe is by Suzanne Hamlin and takes 1 hour 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Bourbon is the star ingredient in this Kentucky Derby punch that also includes orange juice and lemonade for a refreshing adult beverage.
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Get Bourbon-Pear Star Pie Recipe from Food Network
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The best apple cider around.
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With bourbon and ginger ale.
Ingredients: orange peel, bourbon, ginger ale
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Nobody and we mean nobody is too full of turkey to eat one (or two...or six) of these irresistible truffles, made by layering dark chocolate ganache and pecan pie filling in miniature baking cups.
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This Brooklyn cocktail is similar to its brother the Manhattan; the recipe includes whiskey, dry vermouth, maraschino liqueur, and bitters.
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Get Barefoot BBQ Hang Ten BBQ Sauce Recipe from Food Network
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
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A Prohibition-era cocktail made with rye whiskey, lemon juice, grenadine, and dry vermouth.