Search Results (352 found)
www.allrecipes.com
You're not going to believe how awesome this chili tastes and how easy it is to make. I make batches and take it to work for lunch for the week. It's really filling and very healthy. You can substitute the chili beans with kidney beans if you wish, but be sure to drain them if you do. It's even better the next day, and if you omit the optional cheese, it's vegan-friendly!
www.allrecipes.com
Katherine's Famous Vegetarian Taco Salad; layered, so chips don't get soggy! Top with sour cream or guacamole if you'd like. We like to make our own bowls for individual tastes.
www.allrecipes.com
For those vegetarians who miss the taste of meatloaf, here is a tasty vegetarian version that matches the flavor.
www.delish.com
Consider this the ultimate Easter hunt: an egg inside of one seriously amazing burger.
www.chowhound.com
Unfortunately this is not one of my own-i wish i had made it up, but it's my favorite burger recipe so wanted to share it! It won Ultimate Recipe Showdown and...
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Get Scallop Burger Sliders with a Cilantro-Lime Mayo Recipe from Food Network
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Get Burger with Taleggio, Pancetta and Onion-Mustard Relish Recipe from Food Network
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Get Chicken Sandwich Recipe from Food Network
www.chowhound.com
A hearty, healthy stand-in for the traditional beef hamburger.
www.allrecipes.com
Vegetarian ground beef is simmered with tomato sauce, onion and a host of spices to create this hearty, vegan chili.
cooking.nytimes.com
You can use blond or black quinoa for these delicate burgers Black will look striking against the sweet potato’s orange when you cut into the burgers The red lentils pale to yellow when you cook them; they contribute texture and flavor