Search Results (2,314 found)
www.allrecipes.com
This rendition of a classic dish of shrimp baked in butter, garlic, lemon juice and parsley, is even better with the help of Dijon-style mustard.
This rendition of a classic dish of shrimp baked in butter, garlic, lemon juice and parsley, is even better with the help of Dijon-style mustard.
www.chowhound.com
This salad recipe tosses ribbons of kale with cherry tomatoes, feta cheese, scallions, and mint in a tangy Dijon-garlic dressing.
This salad recipe tosses ribbons of kale with cherry tomatoes, feta cheese, scallions, and mint in a tangy Dijon-garlic dressing.
Ingredients:
kale, olive oil, salt plus, garlic, cider vinegar, dijon mustard, cherry tomatoes, feta cheese, scallions, mint leaves
www.allrecipes.com
Pressed between warm slices of bread and dressed with honey Dijon, this combination of oven-roasted deli turkey, creamy ripe avocado, crumbled goat cheese and baby spinach melts together for delicious flavor and texture.
Pressed between warm slices of bread and dressed with honey Dijon, this combination of oven-roasted deli turkey, creamy ripe avocado, crumbled goat cheese and baby spinach melts together for delicious flavor and texture.
cooking.nytimes.com
Those artisanal pickles from the farmers’ market sure are expensive, so don’t throw out the juice in which they’re pickled You can serve the stuff as a shot to accompany a glass of whiskey and a cold beer, as the New York chef Zakary Pelaccio has done, or you can whisk it into the dressing used for coleslaw, as is done here Don’t have any
Those artisanal pickles from the farmers’ market sure are expensive, so don’t throw out the juice in which they’re pickled You can serve the stuff as a shot to accompany a glass of whiskey and a cold beer, as the New York chef Zakary Pelaccio has done, or you can whisk it into the dressing used for coleslaw, as is done here Don’t have any
Ingredients:
green cabbage, cabbage, carrots, apples, mayonnaise, juice, dijon mustard, cider vinegar, pepper sauce
www.delish.com
Mustard, lemon juice, and garlic layer the steak with flavor in as little as 10 minutes. You can also marinate the meat with these three ingredients up to a day ahead.
Mustard, lemon juice, and garlic layer the steak with flavor in as little as 10 minutes. You can also marinate the meat with these three ingredients up to a day ahead.
www.foodnetwork.com
Get Fig Glazed Ham Recipe from Food Network
Get Fig Glazed Ham Recipe from Food Network
www.delish.com
Juicy grilled brats and beer are a classic combination.
Juicy grilled brats and beer are a classic combination.
www.chowhound.com
Provençal flavors of basil pesto and ratatouille are the star of these deviled eggs.
Provençal flavors of basil pesto and ratatouille are the star of these deviled eggs.
www.foodnetwork.com
Get Spiced Mustard Hash Browns Recipe from Food Network
Get Spiced Mustard Hash Browns Recipe from Food Network
Ingredients:
canola oil, red onion, butter, potatoes, vinaigrette, mexican oregano, coriander, cumin, black pepper, dijon mustard, red wine vinegar, honey, olive oil, scallions, cilantro
www.chowhound.com
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
Ingredients:
shallot, white wine vinegar, garlic, dijon mustard, salt plus, black pepper, olive oil, capers, italian parsley
www.chowhound.com
Fresh orange zest and juice, honey, and both Dijon and whole-grain mustards make up the sauce for this baked chicken breast recipe.
Fresh orange zest and juice, honey, and both Dijon and whole-grain mustards make up the sauce for this baked chicken breast recipe.
Ingredients:
chicken breasts, salt, black pepper, orange, orange juice, yellow onion, honey, dijon mustard, mustard, butter
www.foodnetwork.com
Get Fried Artichoke Bottoms with Picholine Olive Dressing Recipe from Food Network
Get Fried Artichoke Bottoms with Picholine Olive Dressing Recipe from Food Network
Ingredients:
lemons, artichokes, celery, garlic, white wine, parsley, thyme, chicken stock, flour, eggs, bread crumbs, olives, olive, lemon juice, sherry vinegar, dijon mustard, egg yolk, olive oil, romaine lettuce, lemon