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Bacon joins forces with rice, beans, and tortillas creating a delicious duo: bacon tacos!
cooking.nytimes.com
Though chefs these days get away with calling all sorts of grainy dishes risottos, the finished products often lack the creamy texture that makes classic risottos so appealing But that creamy texture is possible if whole grains are cooked separately and combined with some arborio rice, the traditional risotto rice Wild rice and corn contribute a New World character to this multicolored, multitextured risotto
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Get Sausage, Pepper and Onion One-Pot Recipe from Food Network
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Poblano, Anaheim, and jalapeno peppers combine with melted cheese to make this tasty queso dip appetizer with a kick! It's perfect for watching football.
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This quick and easy kale Caesar salad brings together a tangy anchovy-infused dressing and nutritious ribbons of kale.
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Broccoli rabe is sauteed in olive oil with garlic and red pepper flakes in this simple but tasty Sicilian-style side dish ready in minutes.
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These cute little Christmas trees are made out of pita bread with guacamole and peppers and are a festive appetizer for Christmas dinner.
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The perfect accompaniment to your favorite Asian noodle salads. Place a few on your sandwiches for an added zing!
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Spicy Buffalo sauce meets sweet kettle corn to make this crunchy, addictive popcorn snack mix that your football party guests will destroy.
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A delicious falafel sandwich recipe with peppers, onion, and eggplant.
www.delish.com
If you prefer, you can make these enchiladas vegetarian with a few easy swaps and changes.
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This chicken-fried chicken sandwich recipe has chicken breast dipped in buttermilk, floured, fried until crispy, and topped with homemade pickled peppers.