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One of my favorite ban chan dishes and one of the most popular that was served in my Korean Restaurant.
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Salsa is much, much more than a dip.
Ingredients: olive oil, onion, garlic, tomatoes, chile
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This easy-to-make sauce is a great dish to bring to a party or serve as a snack with some pita bread.
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This recipe is by Jonathan Reynolds and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grouper Ceviche with Jicama and Avocado Slaw Recipe from Food Network
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This recipe is by Oliver Schwaner-Albright and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Strawberries with Honey-Rosemary Whipped Cream and Candied Rosemary Recipe from Food Network
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Get Bay Scallop Gratin Recipe from Food Network
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Get Cucumber-Mint Water Recipe from Food Network
Ingredients: cucumbers, sugar, juice
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Orange-flavored liqueur, lime and cranberry team up with vodka for a sweet-and-sour drink that 's on the pink side!
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The salty-sweet combo of raisins, almonds, goat cheese, and olives gives this award-winning vegetarian sandwich its Moroccan character.
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Not that you need more reasons to eat avocados.