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It's easy to make your own Hawaiian-style poke--but the catch is that you have to use only the freshest possible tuna, even if that means frozen.
It's easy to make your own Hawaiian-style poke--but the catch is that you have to use only the freshest possible tuna, even if that means frozen.
Ingredients:
soy sauce, sesame oil, ginger, green onions, nuts, seaweed, red pepper flakes, salt, ahi tuna, sesame seeds
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This is much easier than your old-fashioned scratch recipes and it tastes just as good.
This is much easier than your old-fashioned scratch recipes and it tastes just as good.
Ingredients:
cake mix, vanilla pudding, cocoa, buttermilk, vegetable oil, eggs, evaporated milk, sugar, pecans, vanilla, egg yolks, butter, coconut
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Get Fall Salad Recipe from Food Network
Get Fall Salad Recipe from Food Network
Ingredients:
butter, brown sugar, pecans, shallot, dijon mustard, balsamic vinegar, olive oil, maple syrup, endive, frisee, radicchio, pear, shaved parmesan
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This is a wonderful salad with a fabulous dressing. A true crowd pleaser!
This is a wonderful salad with a fabulous dressing. A true crowd pleaser!
Ingredients:
red onion, sugar, black pepper, celery, mustard, vegetable oil, white wine vinegar, eggs, spinach, iceberg lettuce, bacon, croutons
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Get Stuffed Chiles with Wild Mushrooms and Cilantro Sauce Recipe from Food Network
Get Stuffed Chiles with Wild Mushrooms and Cilantro Sauce Recipe from Food Network
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My mother first made these for me and now I made them all the time - incredibly delicious! Serve as a main course, an appetizer.. doesn't matter, they always taste great!
My mother first made these for me and now I made them all the time - incredibly delicious! Serve as a main course, an appetizer.. doesn't matter, they always taste great!
Ingredients:
eggs, cheddar cheese, cottage cheese, onion, pecans, basil, salt, sage, bread crumbs, vegetable oil, white vinegar, apricot jam, ketchup, oregano, hot pepper sauce
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Using beef borscht as his inspiration, Chef John gets rich flavor in these slow-braised beef short ribs.
Using beef borscht as his inspiration, Chef John gets rich flavor in these slow-braised beef short ribs.
Ingredients:
short ribs, vegetable oil, yellow onion, flour, chicken broth, bay leaf, beets, carrots, celery, salt, sour cream, chives
www.delish.com
Recipe for Double Chocolate Loaf, as seen in the February 2009 issue of O, The Oprah Magazine.
Recipe for Double Chocolate Loaf, as seen in the February 2009 issue of O, The Oprah Magazine.
Ingredients:
brown sugar, cocoa, flour, sugar, baking soda, baking powder, salt, eggs, egg yolk, buttermilk, vegetable oil, vanilla, chocolate
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This moist whole wheat banana bread spiced with honey and nutmeg and sweetened with honey makes a delicious lunchbox or teatime treat.
This moist whole wheat banana bread spiced with honey and nutmeg and sweetened with honey makes a delicious lunchbox or teatime treat.
Ingredients:
walnuts, whole wheat flour, flour, cinnamon, baking soda, salt, nutmeg, bananas, honey, eggs, yogurt, coconut oil, butter, vanilla
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A zucchini sheet cake has an easy and different frosting made with cinnamon-flavored applesauce and cream cheese.
A zucchini sheet cake has an easy and different frosting made with cinnamon-flavored applesauce and cream cheese.
Ingredients:
eggs, vegetable oil, sugar, vanilla, flour, baking powder, baking soda, salt, zucchini, cream cheese, butter, applesauce, nutmeg, confectioners sugar
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Asian-inspired flavors of peanuts, soy sauce, lime juice, and fresh ginger take a refreshing coleslaw in a different direction.
Asian-inspired flavors of peanuts, soy sauce, lime juice, and fresh ginger take a refreshing coleslaw in a different direction.
Ingredients:
cabbage, red bell pepper, onion, celery, jalapeno pepper, ginger, peanut butter, soy sauce, lime juice, sugar, sesame oil, salt, peanuts
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Get Hennessy Tavern Chopped Salad Recipe from Food Network
Get Hennessy Tavern Chopped Salad Recipe from Food Network
Ingredients:
sherry vinegar, capers, spicy mustard, shallots, olive oil, radicchio, watercress, mint leaves, cucumbers, tomatoes, feta cheese, olives, scallions