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www.simplyrecipes.com
Rustic loaf bread, cross hatched and stuffed with Monterey Jack cheese, pickled jalapeños and green onions, baked until all melty. Yum!
Rustic loaf bread, cross hatched and stuffed with Monterey Jack cheese, pickled jalapeños and green onions, baked until all melty. Yum!
www.allrecipes.com
This tomato and egg stir fry cooked in avocado oil is a quick and easy breakfast and falls nicely into the paleo lifestyle.
This tomato and egg stir fry cooked in avocado oil is a quick and easy breakfast and falls nicely into the paleo lifestyle.
www.allrecipes.com
A vodka martini with vermouth and a splash of blue curacao. Looks cool in a martini glass.
A vodka martini with vermouth and a splash of blue curacao. Looks cool in a martini glass.
cooking.nytimes.com
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This cucumber salad brings a combination of cool, spicy, and sweet to the picnic.
This cucumber salad brings a combination of cool, spicy, and sweet to the picnic.
www.allrecipes.com
A bed of pasta is served with a colorful saute of steak, bell peppers, mushrooms, tomatoes and onions. Serve as is, or incorporate your favorite red or white sauce.
A bed of pasta is served with a colorful saute of steak, bell peppers, mushrooms, tomatoes and onions. Serve as is, or incorporate your favorite red or white sauce.
Ingredients:
spaghetti, olive oil, steak, green bell pepper, red bell pepper, mushrooms, tomato, onion
www.allrecipes.com
This is a Mexican-style casserole made with hamburger and green chile peppers. It produces a much simpler version of chile rellenos, which are simply stuffed chile peppers.
This is a Mexican-style casserole made with hamburger and green chile peppers. It produces a much simpler version of chile rellenos, which are simply stuffed chile peppers.
www.allrecipes.com
Green and red grapes are folded into a fluffy mixture of whipped cream, cream cheese, and yogurt in this refreshing, chilled dessert.
Green and red grapes are folded into a fluffy mixture of whipped cream, cream cheese, and yogurt in this refreshing, chilled dessert.
Ingredients:
heavy whipping cream, yogurt, cream cheese, almond extract, vanilla, green grapes, grapes
www.foodnetwork.com
Get Mini Fruit Kebabs with Blueberry Yogurt Dip Recipe from Food Network
Get Mini Fruit Kebabs with Blueberry Yogurt Dip Recipe from Food Network
www.foodnetwork.com
Get Banana Ice Cream Recipe from Food Network
Get Banana Ice Cream Recipe from Food Network
www.foodnetwork.com
Get Panna Cotta (Cooked Cream) Recipe from Food Network
Get Panna Cotta (Cooked Cream) Recipe from Food Network
cooking.nytimes.com
Five simple ingredients â cream, vanilla, salt, eggs and sugar â make for an exquisitely rich and elegant dessert Most crème brûlée recipes require the use of a small propane torch to achieve the crackly sugar top, but this version offers a simpler (and safer) solution: your oven's broiler One thing to note: Be sure to let the custard set for several hours in the refrigerator before brûléeing the top, otherwise you'll end up with soupy custard.
Five simple ingredients â cream, vanilla, salt, eggs and sugar â make for an exquisitely rich and elegant dessert Most crème brûlée recipes require the use of a small propane torch to achieve the crackly sugar top, but this version offers a simpler (and safer) solution: your oven's broiler One thing to note: Be sure to let the custard set for several hours in the refrigerator before brûléeing the top, otherwise you'll end up with soupy custard.