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Edna Lewis mastered dozens of bread and biscuit recipes over the years, and in “The Taste of Country Cooking,” she offers two for biscuits; this is the flannel-soft version Be sure to use homemade baking powder, which you can make easily by sifting together 2 parts cream of tartar with 1 part baking soda It leaves no chemical or metallic taste.
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Chef John's newest recipe for pizza dough calls for the "ancient grain" spelt in sprouted flour form, and makes a delightful alternative to traditional pizza dough.
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Orange, pineapple and lemon juices wedded with almond, sugar and fruit punch.
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View the full post, recipe and more at www.elanaspantry.com.
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Make this easy rice pudding recipe in just three steps, using six ingredients. This dish is delicious alone or topped with fruit, nuts, or cinnamon. Learn this...
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Cinnamon, apple, and banana are combined with granola and oats to make this "granolameal" recipe that is a quick and easy twist on breakfast.
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This rich chocolate buttercream frosting made with buttermilk and a touch of almond extract takes just 10 minutes to make and is enough to frost a 3-layer devil's food cake.
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If you've never eaten a fresh cherry pie, you're in for a treat. It's a bit of work to pit the cherries, but once this is done, there's not much left to do to make the filling: just mix the cherries with almond and vanilla extracts, sugar, tapioca, and a pinch of salt.
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A healthy açaí smoothie bowl recipe.
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This smooth and creamy carrot and banana smoothie bowl is topped with flaked coconut and goji berries for a quick and easy vegan breakfast.
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Get Chocolate Dipped Peanut Butter S'mores Recipe from Food Network