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This citrus-scented bread may create fond memories for your family.
This citrus-scented bread may create fond memories for your family.
www.delish.com
Greens get a boost from salty, sweet, spicy and creamy fixings.
Greens get a boost from salty, sweet, spicy and creamy fixings.
Ingredients:
olive oil, pork sausages, garlic, shallot, oranges, red wine vinegar, lettuce, red pepper flakes, parsley
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Light, crunchy butter cookies from the Philippines made with cornstarch instead of wheat flour.
Light, crunchy butter cookies from the Philippines made with cornstarch instead of wheat flour.
www.allrecipes.com
Lemon is the perfect food and in this chopped and marinated cucumber dish, it adds just the right touch. After everything is measured and stirred, the cucumbers are chilled, and four hours later, spooned onto waiting plates.
Lemon is the perfect food and in this chopped and marinated cucumber dish, it adds just the right touch. After everything is measured and stirred, the cucumbers are chilled, and four hours later, spooned onto waiting plates.
Ingredients:
cucumbers, white wine vinegar, sugar, celery seed, black pepper, salt, onion, lemon juice
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Chewy, hearty, whole wheat bread for bread machines!
Chewy, hearty, whole wheat bread for bread machines!
www.allrecipes.com
There are lots of pecans and coconut in this sweet and gooey pie that 's quick to whip up. Butter, sugar, coconut, flour, eggs and water are combined, poured into a pie shell studded with pecans, and baked.
There are lots of pecans and coconut in this sweet and gooey pie that 's quick to whip up. Butter, sugar, coconut, flour, eggs and water are combined, poured into a pie shell studded with pecans, and baked.
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Make Mexican empanadas from scratch using this basic, 5-ingredient recipe that makes a versatile dough for either sweet or savory turnovers.
Make Mexican empanadas from scratch using this basic, 5-ingredient recipe that makes a versatile dough for either sweet or savory turnovers.
www.allrecipes.com
This is a very light and delicate dish with a smooth and subtle lemon and citrus flavor that melts in your mouth.
This is a very light and delicate dish with a smooth and subtle lemon and citrus flavor that melts in your mouth.
Ingredients:
salmon, chicken stock, orange juice, white wine, yellow onion, garlic, lemon grass, salt, white pepper
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Doctor a bottle of barbeque sauce with vinegar, brown sugar, garlic powder, and red pepper flakes and pour it over chicken in a slow cooker for an easy and delicious main course.
Doctor a bottle of barbeque sauce with vinegar, brown sugar, garlic powder, and red pepper flakes and pour it over chicken in a slow cooker for an easy and delicious main course.
cooking.nytimes.com
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A methodical approach and patience are required to master croissants, but they are totally worth the extraordinary effort. Butter, flour, milk and yeast never had it so good!
A methodical approach and patience are required to master croissants, but they are totally worth the extraordinary effort. Butter, flour, milk and yeast never had it so good!
www.allrecipes.com
This is a quick and easy dip recipe made with roasted red bell peppers, garlic, sriracha, and red wine vinegar.
This is a quick and easy dip recipe made with roasted red bell peppers, garlic, sriracha, and red wine vinegar.
Ingredients:
olive oil, cloves, red bell peppers, red wine vinegar, sriracha sauce, paprika, salt, black pepper