Search Results (24,788 found)
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This recipe is by Pete Wells and takes 10 minutes, plus 3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells and takes 10 minutes, plus 3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Campari, vodka, vermouth, and grapefruit syrup combine for a tart, citrusy take on bitters.
Campari, vodka, vermouth, and grapefruit syrup combine for a tart, citrusy take on bitters.
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Get Caramelized Butternut Squash Recipe from Food Network
Get Caramelized Butternut Squash Recipe from Food Network
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The original recipe calls for goat/lamb fat tissue wrap around individual stick to hold the mixture together in the grilling process. Minced lamb is already a...
The original recipe calls for goat/lamb fat tissue wrap around individual stick to hold the mixture together in the grilling process. Minced lamb is already a...
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Fresh strawberries are filled with an orange-flavored cream cheese.
Fresh strawberries are filled with an orange-flavored cream cheese.
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The ultimate icing for decorating cookies.
The ultimate icing for decorating cookies.
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Sweet cranberry pork chops simmered to perfection.
Sweet cranberry pork chops simmered to perfection.
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Get Bacardi Mojito Recipe from Food Network
Get Bacardi Mojito Recipe from Food Network
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A nutritious, well-flavored yeast bread, rich with whole wheat, wheat germ and sesame seeds. Powdered milk contributes protein to the mix.
A nutritious, well-flavored yeast bread, rich with whole wheat, wheat germ and sesame seeds. Powdered milk contributes protein to the mix.
Ingredients:
yeast, water, whole wheat flour, wheat bran, bread flour, wheat germ, milk, brown sugar, wheat gluten, sesame seeds, salt, vegetable oil, eggs
www.allrecipes.com
Ancho, chipotle, and jalapeno chile peppers flavor this easy and tasty salsa.
Ancho, chipotle, and jalapeno chile peppers flavor this easy and tasty salsa.
Ingredients:
tomatoes, jalapeno pepper, chipotle chile, chile pepper, garlic, onion, cilantro, lemon juice, salt, sugar, cumin
cooking.nytimes.com
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
whipped cream, sugar, saffron, milk, honey, lemon juice, lime juice, lemon peel, lime peel, amontillado sherry, cream sherry