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This recipe was given to me by my mom-in-law. The natural preserves provide the flavor. Store these cookies covered in refrigerator, because of the cream cheese.
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Toasted baguette slices are topped with ham and Brie, baked until warm and melty, then topped with fig jam.
Ingredients: olive oil, ham, brie cheese, fig jam
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Clayton Miller makes an Indian-inflected tomato jam with ginger, cinnamon, cumin, and cayenne. His "shut-your-piehole puppies," or hush puppies, accompany it.
cooking.nytimes.com
This corner deli’s bacon-egg-and-cheese-on-a-roll makes a trifecta of promises, but Robert Newton’s version of the sandwich, encased in bread that’s both crusty and springy, actually fulfills them Yes, “tomato jam” sounds weird, and having to make your own ketchup before your first cup of coffee, even worse But, the jam can be prepared in advance, and the payoff of its savory tang — paired with hearty bacon, fresh eggs and deep, complex Cheddar — render the prep time a mere trifle of an inconvenience
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Get Grilled Cheese Sandwich with Red Onion Jam Recipe from Food Network
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Make this sweet nutmeg-flavored yeast dough in your bread machine or stand mixer. Then fill rounds of dough with your favorite jam, let them rise, and then fry them. Serve these doughnuts plain, sugared, or frosted.
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The Kentucky Derby meets Cinco de Mayo in this refreshing blackberry-mint julep margarita cocktail that will surely delight you and your guests.
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Chopped pecans and oats give added crunch to the biscuit topping on this blackberry cobbler.
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This fresh fruit dessert is a clafoutis-like combination of peaches, blackberries, thyme, and black pepper. It's almost as much fun to say as it is to eat!
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Fresh fruit belies the fact that this tart's buttery puff-pastry crust is store-bought, making it a treat to prepare and eat.
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Get Goat Cheese and Blackberry Vinagrette Recipe from Food Network
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This prizewinning blackberry cobbler is best served at room temperature, so you can take it with you to picnics and parties.