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Get Nutella-Stuffed Pancakes Recipe from Food Network
Get Nutella-Stuffed Pancakes Recipe from Food Network
www.allrecipes.com
This recipe for cinnamon-and-sugary pull-apart bread delivers a quick, yummy treat the kids will love.
This recipe for cinnamon-and-sugary pull-apart bread delivers a quick, yummy treat the kids will love.
www.chowhound.com
This fried calamari recipe produces tender pieces of squid in a light, crispy batter.
This fried calamari recipe produces tender pieces of squid in a light, crispy batter.
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A classic St. Patrick's Day Irish soda bread recipe.
A classic St. Patrick's Day Irish soda bread recipe.
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Get Roasted Red Pepper Scones Recipe from Food Network
Get Roasted Red Pepper Scones Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, salt, black pepper, butter, chives, cheddar, red bell pepper, bell pepper, buttermilk, egg
www.delish.com
Slightly sweet, fragrant and deliciously crumbly, this cornbread is delightful on its own, but is essential when digging into a bowl of chili.
Slightly sweet, fragrant and deliciously crumbly, this cornbread is delightful on its own, but is essential when digging into a bowl of chili.
Ingredients:
flour, cornmeal, sugar, baking powder, cinnamon, baking soda, salt, butter, eggs, buttermilk, honey, cardamom, cumin
www.allrecipes.com
From old German cookbook...here are the peppernuts made with corn syrup
From old German cookbook...here are the peppernuts made with corn syrup
Ingredients:
corn syrup, honey, sugar, butter, egg, buttermilk, flour, salt, allspice, cinnamon, cloves, baking soda
www.allrecipes.com
Thinly sliced sweet onions are soaked in buttermilk, dredged in a spiced flour mixture, and deep-fried to delicious perfection in this recipe for sweet onion straws.
Thinly sliced sweet onions are soaked in buttermilk, dredged in a spiced flour mixture, and deep-fried to delicious perfection in this recipe for sweet onion straws.
Ingredients:
buttermilk, sweet onions, flour, cornmeal, salt, black pepper, cayenne pepper, paprika, vegetable oil
cooking.nytimes.com
Marian Burros brought this cake to The Times in 1988, but election cakes are part of a rich tradition that predates the Republic In May 1771, Ezekiel Williams submitted a bill to the Connecticut General Assembly for the cost of making the "cake for the election." Connecticut elections were held in early spring, and representatives gathered in the capital in May for the vote count These Hartford election cakes were made to serve out-of-town lodgers
Marian Burros brought this cake to The Times in 1988, but election cakes are part of a rich tradition that predates the Republic In May 1771, Ezekiel Williams submitted a bill to the Connecticut General Assembly for the cost of making the "cake for the election." Connecticut elections were held in early spring, and representatives gathered in the capital in May for the vote count These Hartford election cakes were made to serve out-of-town lodgers
Ingredients:
water, yeast, flour, butter, eggs, brown sugar, buttermilk, baking soda, cinnamon, cloves, mace, nutmeg, salt, raisins, pecans
cooking.nytimes.com
Scandinavian rye breads look nothing like the slices that clamp together the sandwiches at your neighborhood deli in New York Made from whole grains and naturally risen, they are chewy, fragrant and deliciously dark With butter and cheese, or as the base for avocado toast, they are amazingly satisfying
Scandinavian rye breads look nothing like the slices that clamp together the sandwiches at your neighborhood deli in New York Made from whole grains and naturally risen, they are chewy, fragrant and deliciously dark With butter and cheese, or as the base for avocado toast, they are amazingly satisfying
www.allrecipes.com
Try this old family recipe from Ireland's County Cork next time you want a loaf of soda bread.
Try this old family recipe from Ireland's County Cork next time you want a loaf of soda bread.
Ingredients:
flour, sugar, raisins, caraway seeds, baking powder, baking soda, salt, eggs, buttermilk, milk
www.chowhound.com
This psychedelic Mediterranean-inspired salad from chef Nick Korbee of Egg Shop in NYC, marries bright, fresh ingredients with sweet, earthy roasted beets and...
This psychedelic Mediterranean-inspired salad from chef Nick Korbee of Egg Shop in NYC, marries bright, fresh ingredients with sweet, earthy roasted beets and...
Ingredients:
tzatziki, eggs, tomato, cucumber, chile, poppy seeds, equal, buttermilk, pickled beets, labneh, beets, garlic, dill, mint, lemon juice, salt, black pepper