Search Results (3,220 found)
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Use your summer crop of rhubarb to make this delicious wild rice rhubarb pilaf with almonds and golden raisins.
Use your summer crop of rhubarb to make this delicious wild rice rhubarb pilaf with almonds and golden raisins.
Ingredients:
almonds, olive oil, sweet onion, cloves, rhubarb, white wine, golden raisins, cinnamon, cayenne pepper, honey, soy sauce, wild rice, white rice
www.delish.com
This dessert is specially made to be put on the grill immediately after removing your meat. Let it cook while you enjoy dinner, and it will be done just as you're ready for dessert!
This dessert is specially made to be put on the grill immediately after removing your meat. Let it cook while you enjoy dinner, and it will be done just as you're ready for dessert!
Ingredients:
sugar, salt, flour, rolled oats, cinnamon, egg, vanilla, nutmeg, butter, strawberries, rhubarb, brown sugar
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This is a favorite in our house during rhubarb season. My husband who doesn't care much for rhubarb loves this pie. It has a creamy sweet tart tang.
This is a favorite in our house during rhubarb season. My husband who doesn't care much for rhubarb loves this pie. It has a creamy sweet tart tang.
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Get Grilled Rhubarb Brown Betty Recipe from Food Network
Get Grilled Rhubarb Brown Betty Recipe from Food Network
Ingredients:
panko, brown sugar, sugar, cinnamon, allspice, ginger, rhubarb, lemon juice, almonds, butter
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Rhubarb upside down cake made with a cake mix and fresh rhubarb has a light strawberry taste and a pretty red layer of fruit, thanks to a box of strawberry gelatin. It's nice for picnics, and the white and red color makes it a natural for the 4th of July or any patriotic occasion.
Rhubarb upside down cake made with a cake mix and fresh rhubarb has a light strawberry taste and a pretty red layer of fruit, thanks to a box of strawberry gelatin. It's nice for picnics, and the white and red color makes it a natural for the 4th of July or any patriotic occasion.
www.delish.com
This gorgeous berry pie took home first prize in the annual pie contest at Mission Pie in San Fransisco.
This gorgeous berry pie took home first prize in the annual pie contest at Mission Pie in San Fransisco.
Ingredients:
flour, butter, sugar, water, raspberries, strawberries, rhubarb, smith apple, juice, salt, potato starch, vanilla, oats, brown sugar, almonds
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Get Stewed Rhubarb & Red Berries Recipe from Food Network
Get Stewed Rhubarb & Red Berries Recipe from Food Network
Ingredients:
rhubarb, sugar, salt, strawberries, raspberries, lemon juice, orange juice, orange liqueur
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The beautiful pairing of strawberries and rhubarb, combined with a smooth custard, creates a mouth-watering and irresistible pie.
The beautiful pairing of strawberries and rhubarb, combined with a smooth custard, creates a mouth-watering and irresistible pie.
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Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
Ingredients:
rhubarb, strawberries, sugar, lemon juice, lemon, brown sugar, whole wheat flour, rolled oats, salt, cinnamon, butter
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These bars feature a cinnamon-shortbread crust, a fruity sweet-tart filling, and a crunchy oat crumb topping for the best early summer has to offer!
These bars feature a cinnamon-shortbread crust, a fruity sweet-tart filling, and a crunchy oat crumb topping for the best early summer has to offer!
Ingredients:
flour, brown sugar, cinnamon, butter, eggs, sugar, salt, rhubarb, strawberries, blueberries, rolled oats
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Use a yellow cake mix and a few simple ingredients to make this moist rhubarb cake that forms a pudding layer on the bottom.
Use a yellow cake mix and a few simple ingredients to make this moist rhubarb cake that forms a pudding layer on the bottom.
www.allrecipes.com
Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. A delicious tart and sweet combination.
Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. A delicious tart and sweet combination.