Search Results (3,436 found)
www.allrecipes.com
Pumpkin bars with a hint of maple flavor have cake on the bottom, a creamy middle layer, and a layer of fluffy whipped topping to finish. Sprinkle with cinnamon and toasted pecans for the perfect touch.
Pumpkin bars with a hint of maple flavor have cake on the bottom, a creamy middle layer, and a layer of fluffy whipped topping to finish. Sprinkle with cinnamon and toasted pecans for the perfect touch.
Ingredients:
yellow cake mix, eggs, margarine, brown sugar, cream cheese, pumpkin, milk, maple syrup, cinnamon
www.simplyrecipes.com
It's the same classic chocolate cake you love, but with more of that decadent, gooey coconut-pecan topping. Plus, it's way easier to make because you don't have all those layers to deal with. Win!
It's the same classic chocolate cake you love, but with more of that decadent, gooey coconut-pecan topping. Plus, it's way easier to make because you don't have all those layers to deal with. Win!
Ingredients:
flour, cocoa, baking powder, baking soda, salt, water, baking chocolate, espresso, sugar, eggs, canola oil, vanilla, egg yolks, evaporated milk, brown sugar, butter, coconut, pecans
www.allrecipes.com
This island recipe springs from a little restaurant in the Keys. Key lime glazed pound cake whisks you away to that tropical paradise and is the perfect recipe for entertaining guests in the summer time.
This island recipe springs from a little restaurant in the Keys. Key lime glazed pound cake whisks you away to that tropical paradise and is the perfect recipe for entertaining guests in the summer time.
www.chowhound.com
A rich banana cupcakes recipe with buttercream frosting and caramelized bananas.
A rich banana cupcakes recipe with buttercream frosting and caramelized bananas.
Ingredients:
bananas, cake flour, baking soda, baking powder, salt, cinnamon, cloves, nutmeg, butter, sugar, brown sugar, eggs, vanilla, buttermilk, egg whites
www.foodnetwork.com
Get Almond Cake with Cream Cheese, Ganache and Fresh Strawberry Filling, Vanilla Buttercream Icing and Pink Poured Fondant Recipe from Food Network
Get Almond Cake with Cream Cheese, Ganache and Fresh Strawberry Filling, Vanilla Buttercream Icing and Pink Poured Fondant Recipe from Food Network
Ingredients:
shortening, sugar, vanilla, cake flour, milk, baking powder, salt, cream of tartar, egg whites, eggs, water, almond extract, dark chocolate, heavy cream, cream cheese, confectioners sugar, butter, corn syrup, icing, food coloring
www.foodnetwork.com
Get Lemon-Rosemary Olive Oil Cake with Blackberry-Raspberry Ice Cream and a Black Sea Salt Sugar Cookie Recipe from Food Network
Get Lemon-Rosemary Olive Oil Cake with Blackberry-Raspberry Ice Cream and a Black Sea Salt Sugar Cookie Recipe from Food Network
Ingredients:
heavy cream, milk, sugar, salt, eggs, blackberry, raspberry puree, olive oil, flour, baking powder, baking soda, juice, lemon, rosemary, confectioners sugar, lemon juice, lemons, butter, vanilla, egg, passion fruit
www.allrecipes.com
Delightful little bites to enjoy with a light airy frosting that is easy to make. Be sure to garnish these delicious cupcakes with an extra special sprinkle of edible gold flakes or coloured sugar.
Delightful little bites to enjoy with a light airy frosting that is easy to make. Be sure to garnish these delicious cupcakes with an extra special sprinkle of edible gold flakes or coloured sugar.
Ingredients:
pastry flour, sugar, cocoa, baking powder, baking soda, buttermilk, butter, egg, vanilla, water, egg whites
www.allrecipes.com
Ollie-bollen, or (Oliebollen) is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Some modern variations serve them topped with berry filling, but this is a traditional recipe. Oliebollen are a traditional treat on New Year's
Ollie-bollen, or (Oliebollen) is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Some modern variations serve them topped with berry filling, but this is a traditional recipe. Oliebollen are a traditional treat on New Year's
Ingredients:
yeast, milk, flour, salt, egg, currants, raisins, smith apple, vegetable oil, confectioners sugar
www.allrecipes.com
Cookies, cupcakes? You don't have to choose. These cupcakes have a hidden chocolate chip cookie dough center for the undecided among us.
Cookies, cupcakes? You don't have to choose. These cupcakes have a hidden chocolate chip cookie dough center for the undecided among us.
Ingredients:
flour, baking soda, salt, butter, sugar, brown sugar, egg, vanilla, chocolate chips, yellow cake mix, water, canola oil, eggs
www.allrecipes.com
Tart summer berries and sour cream upgrade ordinary cake mix into an 2 stacks of elegant cheesecake bound by zesty lemon curd and lime whip.
Tart summer berries and sour cream upgrade ordinary cake mix into an 2 stacks of elegant cheesecake bound by zesty lemon curd and lime whip.
Ingredients:
sugar, egg yolks, lemon, lemon juice, butter, flour, graham cracker crumbs, cake mix, water, eggs, vegetable oil, sour cream, blueberries, raspberries, cream cheese, condensed milk, lime juice, lime, chocolate chips
www.delish.com
In his riff on Black Forest cake, a favorite dessert of his father's, Hosea Rosenberg tops individual cakes with mascarpone cream instead of whipped cream and luscious brandied cherries instead of jarred.
In his riff on Black Forest cake, a favorite dessert of his father's, Hosea Rosenberg tops individual cakes with mascarpone cream instead of whipped cream and luscious brandied cherries instead of jarred.
Ingredients:
chocolate, butter, eggs, egg yolks, sugar, cake flour, heavy cream, vanilla bean, brown sugar, lemon, mascarpone, lemon juice, cherries
cooking.nytimes.com
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, baking powder, salt, butter, sugar, eggs, creme fraiche, almond extract, hazelnuts, cake