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This is an easy recipe for maple syrup-flavored walnut pralines requiring minimal preparation and cooking.
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Old-fashioned peanut brittle just like Grandma used to make--simple and good!!
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This variation on the margarita swaps lime juice for grapefruit.
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Get Candy Bar Clone Recipe from Food Network
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Get Raw Chocolate Cake Recipe from Food Network
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Cocktail wieners are simmered in a sweet and savory sauce and are perfect for potlucks or sporting events.
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Get Flavored Vinegar Recipe from Food Network
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Cinnamon-raisin bread griddled with mild fresh cheese and sliced bananas.
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Oranges, lemons, and limes are mixed with mint, rum, and sugar in this colorful and fruity version of mojitos perfect for summer sipping.
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Pickled Daikon slices are great as a snack, as a ban chan dish, or added to kimbop or Ssam style leaf wraps. Please note that this is NOT the Yellow Pickled Daikon...
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Layers of summer strawberries, fresh whipped cream, and chocolate wafers make an irresistible treat in warm weather.
cooking.nytimes.com
This tart, adapted from the pastry chef Jacquy Pfeiffer, with whom I wrote a cookbook, is a very simple way to show off the last of the season’s plums Use the same formula for peaches, apricots and figs when those fruits are in season The important thing to remember when making fresh fruit tarts with cut stone fruit is that you need to pack the fruit into the pastry tightly