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Get Sugar and Spice Panna Cotta Recipe from Food Network
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Get Sugar and Spice Panna Cotta Recipe from Food Network
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Vermont maple syrup is combined with a Vermont maple breakfast stout, salt pork, and dried beans resulting in a sweet and savory batch of slow-cooked baked beans.
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Get Pumpkin Spice Cake With Chocolate-Pecan Filling Recipe from Food Network
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Get Brooklyn Chili Burgers with Smoky Barbecue Sauce with Oil and Vinegar Slaw Recipe from Food Network
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Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
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A simple but exotic sweet course or a cooling treat.
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Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
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Strawberry cake mix gets filled with homemade strawberry puree and baked in these strawberry shortcake-like cupcakes. They're topped with a lemony cream cheese icing, and for strawberry lovers, extra strawberry puree.
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A simple fall salad recipe from Thomas Keller with citrus segments, pomegranate seeds, and an easy vinaigrette.
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These chocolate-cherry scones are made with Amarena cherries, which have an intense sweet cherry flavor and pair perfectly with chocolate.
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Originally made with shaved ice, now made in a blender.