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Aztec-style chicken is marinated in honey, garlic, and ancho spice and then grilled and served over a creamy roasted corn-sweet potato mash.
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This recipe is by Dena Kleiman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Barbeque Chicken Pizza Recipe from Food Network
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A no-cook peanut butter confection, using just 4 ingredients, that kids can play with and eat!
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Get Chilled Creamy Cucumber Soup Recipe from Food Network
Ingredients: cucumbers, yogurt, garlic, honey, lemon
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This gin cocktail is a little bit sweet, a little bit citrusy, and completely refreshing.
Ingredients: gin, lemon juice, honey syrup, ice
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Homemade margarita mix made with tequila, triple sec, fresh lime juice, and honey is a refreshing way to start the weekend.
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This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a sweet, creamy ricotta-based spread that's good on bread or as a fruit dip.
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Bananas and coconut milk make this vanilla ice cream smoothie extra yummy.
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Make a homemade version of a chai tea latte with boiling water, milk, sugar, honey, and a tea bag.
Ingredients: water, chai, honey, sugar, milk
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Get Steak Sandwich Recipe from Food Network