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A hearty French-style dried split pea soup with potatoes, carrots, and optional ham doesn't need any soaking, so it's good for a weeknight supper. Serve with crusty bread.
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Get Pasta al Forno Recipe from Food Network
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Get Grilled Surf And Turf Salad Recipe from Food Network
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Black beans and sweet potatoes are spiced up with jalapenos, cumin, and garlic, then broiled in the oven for a cake that's less fat but just as flavorful as the fried kind.
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Shrimp, spinach, tomatoes, garlic? Yes, this is the pasta of your dreams.
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Get Bacon-Cheese Pizza Bombs Recipe from Food Network
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Get Slow Cooker Beef Paprikash Recipe from Food Network
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This colorful Firecracker Pasta Salad is packed with eye-pleasing colors and is perfectly simple to make.
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Vegetables lightly sauteed are combined with Mexican-style stewed tomatoes, green chilies and corn in this recipe using canned black and kidney beans.
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This Irish lamb and root vegetable stew is pressure-steamed in an Instant Pot(R) and perfect for dinner on a chilly day.