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Creme caramel made with cream and flavored with orange liqueur, baked in individual ramekins.
Creme caramel made with cream and flavored with orange liqueur, baked in individual ramekins.
Ingredients:
eggs, egg yolks, sugar, heavy cream, half and half, vanilla bean, orange peel, orange liqueur
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Lemon lovers will request this sweet and tangy poke cake again and again.
Lemon lovers will request this sweet and tangy poke cake again and again.
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Light little meringue cookies have chocolate chips and pieces of crushed peppermint. Make them pink if you prefer.
Light little meringue cookies have chocolate chips and pieces of crushed peppermint. Make them pink if you prefer.
Ingredients:
egg whites, cream of tartar, peppermint, sugar, food coloring, candy canes, chocolate chips
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Turkey burgers are a delicious change of pace. Slap these moist patties on the grill for a special summer treat!
Turkey burgers are a delicious change of pace. Slap these moist patties on the grill for a special summer treat!
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This beautiful dessert, a favourite recipe of Teeswater egg farmers Peter and Adriana Van Zeeland, is perfect for any occasion.
This beautiful dessert, a favourite recipe of Teeswater egg farmers Peter and Adriana Van Zeeland, is perfect for any occasion.
Ingredients:
egg whites, cream of tartar, sugar, cornstarch, white vinegar, vanilla, whipping cream, orange liqueur, strawberries
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This is a fruit-filled Czech pastry that you must be careful with, or you will find you have eaten them all up!
This is a fruit-filled Czech pastry that you must be careful with, or you will find you have eaten them all up!
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Stromboli packed with ham, salami, pepperoni, mozzarella cheese, and white Cheddar cheese is a filling Italian-inspired lunch or dinner.
Stromboli packed with ham, salami, pepperoni, mozzarella cheese, and white Cheddar cheese is a filling Italian-inspired lunch or dinner.
Ingredients:
smoked ham, salami, pepperoni, mozzarella cheese, cheddar cheese, bell pepper, egg yolks, water
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First you make a very creamy and rich egg custard. Then you stir in butter, fresh lemon juice, bits of lemon rind and sour cream. Pour this refreshing filling into a baked pie shell, chill the pie, and garnish it with sprigs of mint and thin slices of lemons.
First you make a very creamy and rich egg custard. Then you stir in butter, fresh lemon juice, bits of lemon rind and sour cream. Pour this refreshing filling into a baked pie shell, chill the pie, and garnish it with sprigs of mint and thin slices of lemons.
www.foodnetwork.com
Get Camembert Souffle Recipe from Food Network
Get Camembert Souffle Recipe from Food Network
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This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one. A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design.
This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one. A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design.
www.chowhound.com
Delicate muffins studded with rhubarb and topped with a crispy cardamom streusel.
Delicate muffins studded with rhubarb and topped with a crispy cardamom streusel.
Ingredients:
flour, sugar, cardamom, salt, butter, rhubarb, baking powder, baking soda, egg, vanilla bean, greek yogurt
cooking.nytimes.com
A juicy, beautifully pink rib roast is one of the most impressive dishes imaginable for a holiday spread (It's also one of the most expensive Invest in a digital, oven-safe thermometer and there will be no reason to worry you're overcooking it.) This recipe elevates the classic by adding a stuffing of spinach, sausage and mushrooms that is most appropriate for use with the lean beef of grass-fed steers.
A juicy, beautifully pink rib roast is one of the most impressive dishes imaginable for a holiday spread (It's also one of the most expensive Invest in a digital, oven-safe thermometer and there will be no reason to worry you're overcooking it.) This recipe elevates the classic by adding a stuffing of spinach, sausage and mushrooms that is most appropriate for use with the lean beef of grass-fed steers.
Ingredients:
porcini mushrooms, italian sausages, shallots, garlic, bread, rosemary, spinach, egg, bone, salt, black pepper, fennel seeds, olive oil