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Make these chicken fajitas for the whole family, in only 30 minutes.
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A few fresh vegetables mixed together make one tasty salsa!
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Get Pepper and Onion Personal Pizzas Recipe from Food Network
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This deliciously savory red pesto will make you never want to go green again.
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Our spin on artichoke dip has a savory twist, because it's made with Morningstar Farms® Veggie Sausage Patties.
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Get Bangin' Bruschetta Recipe from Food Network
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Green peppers are featured in many traditional Basque dishes This piperade can be served as a main dish, usually with the addition of ham; a side dish, or a condiment.
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Philly cheesesteak meets quesadillas when steak, bell peppers, onions, and Cheddar cheese are baked between tortillas.
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Fried rice takes on a Mediterranean feel when cooked with garlic, artichoke hearts, spinach, and feta cheese. It makes a nice side dish or light lunch.
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Beef strips are stir-fried with onion and peppers in this quick stove-top meal. Serve with your favorite rice or noodles.