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Blend leftover watermelon with soju, ginger liqueur, and some lime juice for a refreshing summer cocktail recipe.
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I got this drink out of an article that cocktail writer Eric Felten did for the Wall Street Journal. The story was about the St. Germain Elderflower liqueur...
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This recipe makes chocolate no-bake cookies with a coffee kick from instant coffee and coffee liqueur.
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Bewitch your guests with this spooky green and red cocktail that is perfect for Halloween parties.
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This moist, easy-to-make cake is sweetened with banana, coconut, and nutmeg and topped with a scrumptious vegan-friendly vanilla glaze.
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These paleo and vegan sunflower banana muffins are also egg-free, made with bananas, flax seed meal, coconut flour, and sweetened with maple syrup.
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I created this recipe as an easy, grown up. alternative to the traditional banana split. The combination of mocha java ice cream, bananas and the chopped chocolate...
Ingredients: bananas, cream, fudge, espresso beans
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This moist banana loaf gets a flavor boost from Lotus cookie butter, creating what just might be the best banana bread recipe ever.
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Nutritious and easy, these overnight chia oats can help jumpstart your day. Customize by adding your favorite toppings and almondmilk flavor.
Ingredients: vanilla, banana, rolled oats, seeds
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Hot apple cider is spiced with peach schnapps and triple sec in this warming fall recipe.
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Get Chocolate Sorbet Recipe from Food Network
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Get Cafe Roma Martini Recipe from Food Network