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Deep-fried chicken wings are simmered in butter and hot sauce to pack quite a kick.
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Get Buffalo Soldier Wing Sauce Recipe from Food Network
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Butter, vinegar, hot sauce, and ranch dressing mix are all you need to make a Buffalo chicken wings sauce in this recipe for the all-American classic.
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Chef John puts a new spin on an iconic party favorite with this cheesy, spicy, and tangy dip. Serve with celery and crackers.
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This popper version of our favorite bar food stuffs jalapeños with a mixture of cream cheese, blue cheese, and hot sauce.
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Get Buffalo Mexican Shrimp Skewers Recipe from Food Network
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Chef John gives you all the tips and tricks you'll need to produce a flavorful and moist meatloaf in his recipe for bacon-wrapped buffalo meatloaf.
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Switch up wing night with these spicy, saucy sandwiches.
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The sauce in this recipe is made with butter and hot sauce while the wings have their own flavor from marinating in apple cider vinegar seasoned with onion salt, garlic salt, paprika, and red pepper flakes.
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Roll cooked chicken coated with hot sauce, carrot, and celery in sushi rice and nori for a sushi roll inspired by Buffalo-style chicken.
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These buffalo-style fries are the perfect vegetarian sub for spicy wings.
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This tasty appetizer takes only 12 minutes to prepare and is perfect for last minute entertaining. Guests are sure to love the modern twist on classic buffalo wings.