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This breadstick has a particularly satisfying crunch I used a combination of sesame, poppy and sunflower seeds, along with a teaspoon of nigella seeds for flavor.
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Cooked rice and barbecue sauce are combined with a heavenly mixture of cooked seitan, onions, scallions and hot chile peppers. The filling is spooned into flour tortilla, and when all ten are wrapped and ready, they're baked with additional barbecue sauce.
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Sweet plantains are the perfect match for the spicy salsa in this wrapped sandwich.
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Try these two-ingredient keto tortillas, made with riced cauliflower, perfect for anyone following a gluten-free, paleo, or low-carb diet.
Ingredients: cauliflower, eggs, black pepper
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Get Macho Tacos Recipe from Food Network
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Get Prairie Sushi Recipe from Food Network
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Bring on the cinnamon-sugar.
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Get Giant Crunchy Taco Wrap Recipe from Food Network
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Yummy breakfast burritos are stuffed with sausage, scrambled eggs, cheese, and salsa. Bring your breakfast along with you.
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These vegetarian fajitas are loaded with avocados, bell peppers, and onion that have been marinated in liquid smoke and fajita seasoning.
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Creamy chicken enchiladas with shredded cheese and cilantro make a quick weeknight meal, and clean-up is easy when you bake them in a foil-lined pan.
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These quick and delicious quesadillas are filled with rice, corn, black beans, and cheese and served with your favorite salsa.