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Get Slow Cooker Pork Roast Recipe from Food Network
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Leftover roast beef adds delicious heft to this quick and easy brunch hash made with potatoes, onion, green bell pepper, and mushrooms.
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This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees.
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Roast beef cooked very slowly for 22 hours in soy sauce and dry onion soup mix. Makes lots of juice that can be thickened to make a gravy.
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This recipe was give to me by my grandfather who was a great culinary cook but never published his recipes. this is authentic Puerto Rican cuisine that was prepared on a spit, but with modern technology is converted to the kitchen and not as large of an animal.
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Get Famous Roast Garlic Crab Recipe from Food Network
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Get Roast Chicken with Celeriac Recipe from Food Network
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Get Oak Grilled Prime Rib Chop Recipe from Food Network
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Get Rib-Eye Steak with Caponata Recipe from Food Network
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Get Oyster Rocks at the Rib Recipe from Food Network
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Get Grilled Rib-Eye Steak Sandwich Recipe from Food Network
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Korean tacos are made with spare ribs marinated in sweet, spicy, and savory flavors, slow cooked, and topped with a a fusion of condiments.