Search Results (25,054 found)
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An easy and slightly different cranberry sauce recipe. Great with turkey or with Brie and crackers!
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These delicious crispy and chewy ginger cookies with dark molasses will disappear faster than the half-hour it will take to make them.
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A warm, bittersweet chocolate soufflé with a melted ganache center is accompanied by a shot glass of milky eau-de-vie.
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The recipe for these pineapple cookies with nuts and and orange-flavored frosting is an old family recipe.
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My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.
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This recipe for lemon-accented rolled cookies makes a great treat for any time of the year.
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A rich butter cookie dough with coconut flakes mixed in and flavored with almond extract.
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The way more decadent way to eat your fave Girl Scout cookie.
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Praline liqueur is added to a butter cookie dough to create these delicious praline butter cookies.
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 3 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, vanilla bean
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Maple and brown sugars blend with flour, cream and vanilla to create a filling that bakes up sweet, creamy and memorable. Serve this delectable pie with whipped cream and a sprinkling of nutmeg.
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These yummy rolls aren't really biscuits, but they're named after rolls I used to get at my local bakery. My family thinks they're sweet enough without icing, but a simple powdered sugar one would be nice.