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Jeon is actually a term for any type of small, flour or starch coated and pan fried meat or vegetable. These small dishes are often served as drinking snacks...
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Get Chorizo Garbage Plate Recipe from Food Network
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This recipe for simple butternut squash soup is made in a slow cooker to produce a delicious, rich soup that's perfect with a loaf of crusty bread.
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Get Sausage Rolls Recipe from Food Network
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Get Apple-Cranberry Kissel with Sweet Sour Cream Recipe from Food Network
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Chicken combines with hash browns, sour cream, ham and cheese for a filling, one-stop morning feast.
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This cookie has been hung on the family Christmas tree for generations. Guests take a treat from the tree and sit down for a cup of cheer.
cooking.nytimes.com
Making this cake, which is adapted from "Sweet," by Yotam Ottolenghi and Helen Goh, is a labor of love, but that’s only appropriate, for a cake adorned with rose petals If you want to save time, however, you can do without the petals or use store-bought dried rose petals — the cake and cream are both special enough for those you feed to know you love them If you are going all out with the roses, red or pink petals are a matter of preference; the red petals will turn a deep purple once candied
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Get a double dose of apple flavor from fresh grated apple and applesauce in this easy apple-cinnamon waffle recipe.
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Get Kahlua and Horchata Cupcake Recipe from Food Network
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Gingerbread gets a boost with the addition of rich, dark beer.