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cooking.nytimes.com
The risina bean has taken considerable work to rescue, and it may take some effort to track down But it’s well worth ordering the heirloom legume online La Boutique del Gusto ships Cuore Verde risina beans to the United States and other locations
Ingredients: beans, olive oil, scallions
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Get Cuke-with-a-Kick Finger Sandwiches Recipe from Food Network
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Topped with creamy ricotta and lightly charred veggies, this family favorite becomes truly restaurant-worthy in less than a half hour.
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Get Colcannon Recipe from Food Network
cooking.nytimes.com
The simplest way to keep white-meat chicken moist and make it flavorful is to put fat and flavor inside — to stuff it Here is a chicken-cutlet take on negimaki, the Japanese dish of thinly sliced beef rolled around scallions You need only briefly cook the scallions in soy sauce and mirin before wrapping some pounded-out chicken cutlets around them
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Get Iceberg Salad with Buttermilk Ranch Dressing Recipe from Food Network
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Get Cheddar and Scallion Bread Recipe from Food Network
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Get Scrambled Eggs with Chorizo Recipe from Food Network
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Get Shrimp with Mango Salsa Recipe from Food Network
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Get Deviled Ham Frittata with Jalapeno and Scallion Relish Recipe from Food Network
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Get Sweet Potato Pecan Salad Recipe from Food Network