Search Results (5,536 found)
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Chicken stock is the key to quick and easy cooking in this light pasta topper featuring chicken, garlic, parsley, lemon juice and a hint of Dijon-style mustard.
Chicken stock is the key to quick and easy cooking in this light pasta topper featuring chicken, garlic, parsley, lemon juice and a hint of Dijon-style mustard.
Ingredients:
cornstarch, chicken stock, lemon juice, mustard, chicken breasts, garlic, parsley, spaghetti
www.allrecipes.com
An old family favorite, this creamy casserole makes your leftover cooked ham into a nice supper. It's made with sour cream, mozzarella cheese, spiral pasta, and mushroom soup, and is sprinkled with parsley.
An old family favorite, this creamy casserole makes your leftover cooked ham into a nice supper. It's made with sour cream, mozzarella cheese, spiral pasta, and mushroom soup, and is sprinkled with parsley.
Ingredients:
pasta, ham, sour cream, cream of mushroom soup, mozzarella cheese, yellow mustard, parsley
www.allrecipes.com
This no-frills mac and cheese is quick and tasty.
This no-frills mac and cheese is quick and tasty.
Ingredients:
elbow macaroni, butter, onion, flour, dry mustard, salt, milk, cheddar cheese, black pepper
www.allrecipes.com
Fire up the grill, and get cookin! This sweet, tangy sauce is perfect on everything!
Fire up the grill, and get cookin! This sweet, tangy sauce is perfect on everything!
Ingredients:
apple cider vinegar, ketchup, onion, garlic, dry mustard, chili powder, salt, cayenne pepper, brown sugar
www.allrecipes.com
Mildly spiced with paprika, parsley, and ground mustard, this slightly sweet chicken dish comes out moist and tasty.
Mildly spiced with paprika, parsley, and ground mustard, this slightly sweet chicken dish comes out moist and tasty.
www.foodnetwork.com
Get Sunny's Ham and Cheese Stuffed Chicken Breasts (Chicken Cordon Bleu) Recipe from Food Network
Get Sunny's Ham and Cheese Stuffed Chicken Breasts (Chicken Cordon Bleu) Recipe from Food Network
Ingredients:
deli ham, swiss cheese, chicken breasts, flour, mustard, paprika, eggs, panko breadcrumbs
www.allrecipes.com
This lemon rice pilaf flavored with green chiles, turmeric, fresh curry leaves, and crunchy peanuts is a favorite South Indian side dish.
This lemon rice pilaf flavored with green chiles, turmeric, fresh curry leaves, and crunchy peanuts is a favorite South Indian side dish.
Ingredients:
water, white rice, vegetable oil, peanuts, turmeric, mustard seeds, chile peppers, lemon juice, curry, salt
www.allrecipes.com
Warm melted Swiss cheese and ham on buns with a wonderful spread. Great for quick cool weather lunches, can be made ahead and frozen or placed in the refrigerator for a couple of days.
Warm melted Swiss cheese and ham on buns with a wonderful spread. Great for quick cool weather lunches, can be made ahead and frozen or placed in the refrigerator for a couple of days.
Ingredients:
margarine, mayonnaise, mustard, onion, poppy seeds, ham steak, swiss cheese, hamburger buns
www.allrecipes.com
Light and fluffy mashed potatoes make a deliciously light and fluffy potato salad. With hard cooked eggs, sweet pickles, and sweet onion, this dish is sure to be a summer favorite.
Light and fluffy mashed potatoes make a deliciously light and fluffy potato salad. With hard cooked eggs, sweet pickles, and sweet onion, this dish is sure to be a summer favorite.
Ingredients:
yukon gold, sweet onion, eggs, celery, pickles, mayonnaise, pickle juice, yellow mustard
www.delish.com
Salsa verdethe parsley and caper sauce traditionally served with meat and fishadds a welcome kick to potatoes, too. In season, sliced tomatoes will also benefit from the sauce. Add them to the plate, and youll have a complete meal.
Salsa verdethe parsley and caper sauce traditionally served with meat and fishadds a welcome kick to potatoes, too. In season, sliced tomatoes will also benefit from the sauce. Add them to the plate, and youll have a complete meal.
Ingredients:
capers, garlic, lemon juice, anchovy, dijon mustard, salt, olive oil, potatoes, catfish
www.allrecipes.com
Bacon and Gorgonzola cheese make these Brussels sprouts some of the best you'll ever eat!
Bacon and Gorgonzola cheese make these Brussels sprouts some of the best you'll ever eat!
Ingredients:
bacon, red onion, salt, water, dijon mustard, brussels sprouts, cider vinegar, gorgonzola cheese
www.allrecipes.com
A classic French vinaigrette with Greek seasoning and lemon is a fresh and tangy dressing for summer salads.
A classic French vinaigrette with Greek seasoning and lemon is a fresh and tangy dressing for summer salads.
Ingredients:
greek, water, garlic, salt, olive oil, wine vinegar, lemon juice, lemon, dijon mustard, black pepper, sugar