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Get Basic Cheese Fondue Recipe from Food Network
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Recipe courtesy of Anthony Bourdain's Les Halles Cookbook
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Get Beef Tenderloin with Port Sauce Recipe from Food Network
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Get Tagliarelle with Truffle Butter Recipe from Food Network
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Get Honey-Mustard Dressing Recipe from Food Network
Ingredients: mustard, honey, cider vinegar, salt, plus
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Salmon fillets are dusted with garam masala, seared for a crispy crust, then served with a coconut-curry beurre blanc.
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Skillet sauteed new potatoes, onions, rosemary, and Italian sausage are topped with eggs and finished under the broiler.
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Get Tagliarelle with Truffle Butter Recipe from Food Network
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These delicious Chinese-style ribs are made in a pressure cooker for quicker results.
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Great for Christmas buffet table, open house, etc. Can be made ahead, frozen, and reheated as needed.