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I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!
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Pork chops and potatoes are cooked up on the stove with Parmesan cheese and onions in this savory one-dish meal.
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Swapping out a tortilla for a bun in these sloppy Joes is pure genius.
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Get Pepperoni and Cheese Scrambled Eggs Recipe from Food Network
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Pasta shells get a south of the border makeover when filled with taco ingredients and your favorite salsa.
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This traditional-style meat sauce simmers on the stove until thick and flavorful. Ladle it over pasta, or use in a million different recipes.
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Get Dad's Meatloaf Recipe from Food Network
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Originally this came from a Cuban friend, but I've since doctored it quite a bit. This dish is hearty and a meal in itself. By adding more meat, beans, and rice, you can feed a large group of people. You might want to add more spice as well.
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With red kidney beans, rice, cheese and plenty of spices, this recipe makes a nice version of a classic dish. It can be served as a main dish, and is quite good when accompanied by a salad and some crusty bread.
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Get Reuben Chips Recipe from Food Network
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This is an easy and delicious recipe for a meaty spaghetti sauce with a homemade taste.
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These burgers basically use a meatloaf recipe (with bacon!) and, as they're smaller, they cook much faster than a whole meatloaf.