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Chopped onions, melted Swiss cheese and diced ham casserole baked with egg noodles.
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For a quick pizza fix, top a saltine with pizza sauce and cheese; you're just seconds away!
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Baked in oven-safe teacups, these darling cupcakes are ideal for tea parties, birthday parties, and baby showers. Fill them with strawberry preserves for a hidden treat.
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Get Upside-Down Pineapple-Applesauce Cake Recipe from Food Network
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Get Chocolate Chip Hazelnut Pancakes Recipe from Food Network
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These hearty Belgian inspired short ribs get their unique flavor from the sweetness of Blue Moon’s Winter Abbey Ale and some nice spice from Blue Moon’s Harvest...
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Get Messy Sleepover Snacks Recipe from Food Network
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Get Nutella-Stuffed Cookies Recipe from Food Network
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This recipe for moussaka is adapted from one found in David Rosengarten's book “Taste” which includes an entire section devoted to the classic Greek casserole In the book, Mr Rosengarten claims that his is “the lightest, least oily, least tomatoey, most eggplanty, most refined moussaka that you've ever tasted.” Isn't that just what you want as you plan a dinner party
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If your kids don't prefer the whole peppers from stuffed-pepper dishes, try this deconstructed casserole version.