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Airy yeasted fritters flavored with orange water are fried until crisp and served with citrus and a drizzle of honey.
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Get Royal Icing Recipe from Food Network
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This recipe comes from Zahav, the chef Michael Solomonov’s Israeli restaurant in Philadelphia, which is known for its silky and wonderfully rich hummus Garlic and lemon play small roles here; the indisputable co-stars are the freshly cooked chickpeas and the nutty tahini While it’s well worth the effort to cook the dried chickpeas yourself, substituting a couple of cans of cooked chickpeas is perfectly acceptable.
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Strawberry and orange flavors will be sure to perk up your morning!
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Only slightly more involved than Andreas Viestad's simple tomato salad, this version is inspired by Middle Eastern cuisine. A sprinkling of toasted cumin seeds ground with salt gives the summery salad a warm depth of flavor.
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Get Captain Mojo Recipe from Food Network
Ingredients: spiced rum, banana, orange, pineapple, ice
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This plate is beautiful to look at and sensational to eat.
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This classic serving sauce takes very little time and is oh so worth it. Perfect with seafood, vegetables, eggs, or poultry.
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Make a tasty Tzatziki sauce for all our your classic Greek recipes. With grated cucumber, herbs, lemon, and spices, it’s easily combined in a few minutes and...
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Colorful peppers are stir-fried with chicken. Balsamic vinegar and basil bring plenty of flavor to this exciting dish.
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Get Homemade Gummy Bears Recipe from Food Network
Ingredients: fruit juice, gelatin, sugar