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www.delish.com
A popular tropical fruit native to Mexico, the Caribbean, and Central America, soursop tastes a little like creamy strawberries with a hint of pineapple and maybe coconut.
www.delish.com
This recipe trades in the traditional quiche crust for one made of crispy, hash-browned potatoes.
www.allrecipes.com
Cashews and crumbled bacon make the crunch in this wonderful salad. If you make it in the summer and have fresh-from-the-garden peas, great, but frozen peas are super too. Peas, celery and chopped green scallions are folded into sour cream and then topped with the cashews and the bacon.
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Get Potato Latkes Recipe from Food Network
Ingredients: potatoes, onion, salt, eggs, flour
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Warm flour tortillas are topped with fried egg, Cheddar cheese, tomato, and sour cream in this quick and easy breakfast dish.
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Get Tailgating Sangria Recipe from Food Network
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This is a really good and easy recipe. Top with shredded cheese, and serve with chips.
www.chowhound.com
A friend gave me a bunch of pears that I didn't know what to do with. A lady friend told me to add pineapple 'sugar &sure gel and this is what I got.
Ingredients: pears, pineapple, sugar, little water
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For your next potluck, indulge the crowd with this trifle of almond cake with layers of cannoli cream, chocolate chips, and whipped cream.
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Get Penne Pasta with Sausage and Cheesy Garlic Bread Recipe from Food Network
www.allrecipes.com
Boneless, skinless chicken meat is combined with pinto, black, kidney and ranch-style beans in this soup with hominy which calls for packets of taco seasoning and ranch dressing mix.
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Using a pineapple-coconut drink mix is an easy way to give your french toast a Caribbean flavor.