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Try this all-purpose nougat for use in your homemade confections (like Snacker Candy Bars), or simply enjoy it plain.
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Add a little twist to your classic homemade hot chocolate with this recipe that calls for raspberry liqueur.
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Refined coconut oil is the secret ingredient for a rich and flavorful fudge that's served cold. It makes a great gift for the holidays. All you do is mix it, mold it, and chill it.
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Get Raw Chocolate Cake Recipe from Food Network
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This chocolate pudding recipe is easy, fast, and makes a delicious dessert for a weeknight meal or even a casual dinner party.
cooking.nytimes.com
Chocolate and orange are a traditional pairing, but not one that I've always liked Chocolate has all the muscle in the partnership It mocks the pleading, too-sweet orange
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This Coffee Smoothie is a great, healthy, and delicious way to start your day, and serves as a filling, nutritious breakfast and morning caffeine hit in one.
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Chocolate morning glory muffins made with a double dose of chocolate from cocoa powder and chocolate chips are a hearty way to start the day.
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You'd be surprised how little sugar goes into making this cocoa-licious chocolate granola that tastes like candy but is better for you than most granolas.
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It's about time the whoppie pie, that classic New England treat with the silly name, got a bit of a twist.
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This recipe is by Corby Kummer and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.