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Get Lemon Rice Pudding Recipe from Food Network
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Aromatic rice, cinnamon, and vanilla meet 2 kinds of milk and 2 kinds of rum for a refreshing alcoholic horchata that will amp up any party.
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Creamy, sumptuous vanilla custard baked until it just jiggles a little has a topping of golden caramel syrup in this traditional Spanish dessert that has conquered the New World.
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Potatoes, bacon and creamed corn are combined with margarine, evaporated and whole milks in this chowder thickened with processed cheese.
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Turkey pot pie made with leftover turkey meat gets a corn bread topping that's easy because it's made with boxed corn muffin mix.
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A rich coconut flan recipe.
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This cake's got layers.
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Get Coffee-Caramel Tres Leches Cake Recipe from Food Network
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Monterey Jack or Fontina cheese are good substitutes for the Tetilla here.
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This recipe uses both evaporated milk and sweetened condensed milk for a very rich taste.
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Get Sangria Panna Cotta Recipe from Food Network
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In this creamy soup, rice cooked with celery and onion is added to a roux-thickened milk soup base with shredded chicken.