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Crunchy pecan-crusted chicken is enhanced with the heady aroma and taste of cinnamon.
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Love ramen? Start incorporating the noodles into a stir-fry with this easy weeknight dinner.
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Ground beef and frozen vegetables are seasoned and topped with mashed potatoes. This is a handy, quick dinner casserole!
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Crab cakes seasoned with lemon zest and fresh basil, pan fried and served with a seasoned cilantro-lime sauce.
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Shrimp fajitas are really easy to make at home in an air fryer. Serve on flour tortillas with your favorite toppings!
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Crab cakes don't get any better than these, which is no surprise considering they come from Maryland, where fresh crabs rule!
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This is the stuffing my mother-in-law makes every Thanksgiving, and this is how her mother always made it.
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Pasta tossed with a quickly cooked sauce of tomatoes, onion, bell pepper, corn, black beans, salsa and taco seasoning.
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Get Shrimp Mousse Topped Salmon Recipe from Food Network
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This hearty game day beef chili is easy to prepare, store, and transport using a slow cooker lined with Reynolds KITCHENS® Slow Cooker Liner to make cleaning up easier than ever.
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Ground beef and onion are browned then cooked in a slow cooker with taco seasoning, tomato sauce, corn and beans.
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Chicken drumsticks and thighs are wrapped in bacon and baked with baby potatoes and a special seasoning mix.