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This is a spice type cake. It is from the depression era or war time rationing.
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A real old fashioned molasses cookie for you to sink your teeth into. These cookies are cut out into circles and each one has a decorative raisin in the middle. To make sour milk, just add 1 teaspoon of vinegar to a cup of milk and let it stand for 5 minutes.
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This is my grandmother's pie recipe and is excellent if you want to use fresh pumpkin.
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Apple pie-flavored moonshine made with cake-flavored vodka is a tasty way to keep warm during the holiday months.
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Let the kids help with filling and sealing the pastry for these crispy fruit-filled treats.
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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
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Butternut squash and sweet potatoes lend a custard-like texture to this wonderful pie idea.
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A family favorite, this apple crisp with a rolled-oats and nut topping can be served warm with ice cream, and clean-up is a snap!
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This is my mothers recipe and it really is awesome! They are somewhat crispy but not cakey. You can add raisins, chocolate chips or coconut to this recipe too.
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This recipe is so creamy and delicious, even those who don't like rice pudding will ask for more. A little time consuming, but well worth the effort.
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A peanut butter and banana smoothie gets a hint of green thanks to spinach added to the mix. Blend into a rich and creamy breakfast or afternoon treat.