Search Results (4,557 found)
www.allrecipes.com
A sweet recipe for cooked coleslaw that is good on hamburgers, hot dogs and vegetables.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A simple recipe for pizzas with Mexican flavors, including smoky chipotle peppers.
www.allrecipes.com
This has been a family favorite for years. The key to this recipe is not overcooking the carrots and allowing the entire salad to marinate for at least 12 hours. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Serve alone or over a bed of lettuce.
www.foodnetwork.com
Get Cornbread Stuffing Recipe from Food Network
www.allrecipes.com
My boyfriend made me the best stuffed chicken last evening. It was so good that I crowned him a better cook than me. Serve with a small side of salsa and sour cream on the side.
www.allrecipes.com
Tres leches cake is a cake soaked in a sweet milk syrup and topped with whipped cream. It's really moist, delicious, and simple.
www.foodnetwork.com
Get Cheddar-Dill Scones Recipe from Food Network
www.allrecipes.com
Chicken thighs and butternut squash are baked together until meltingly tender in this family-pleasing recipe for flavorful street tacos.
www.foodnetwork.com
Get Spiced Burgers With Cucumber Yogurt Recipe from Food Network
www.allrecipes.com
A chicken saute with mild Spanish onion, mushrooms and vibrant orange bell pepper smartly seasoned with cilantro, garlic and just a pinch of chili flakes. Sour cream and hamburger relish combine for a sauce with zing.
www.delish.com
Chef Jason Franey of Seattle's Canlis makes this sweet and tangy summer soup by marinating fresh peaches overnight with dried apricots, honey, vinegar, and olive oil and then pureeing the mixture.