Search Results (73 found)
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This Filipino pork kebab recipe is great for outdoor parties, especially picnics. The pork needs to marinate at least for 2 hours.
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Get Artichoke Bisque Recipe from Food Network
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tried this when helping a friend move 8 people and nothing was left but the clean-up
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Forget fake-tasting mint jelly. Try this lamb recipe with a fragrant Salsa Verde.
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These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. Serve over rice.
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Spice up your usual chicken kabobs with Chef John's recipe for chorizo and chicken skewers--the perfect way to grill this summer!
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Buffalo sauce is painted onto roasted cauliflower and then sprinkled with blue cheese to provide a tangy lift in these veggie appetizer skewers.
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Infuse your own vodka for a real punch of ginger.
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Get Salmon Kefta Kebabs Recipe from Food Network
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Peach sections wrapped in prosciutto are grilled and served with creamy burrata cheese and sliced fresh basil for a stunning appetizer or as a sweet-and-savory dessert.